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Cheesy Taco Meat Loaf

By: Campbell's Kitchen

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Cheesy Taco Meat Loaf
This image courtesy of www.campbellskitchen.com

It takes just 10 minutes and four ingredients to put together this scrumptious
Cheesy Taco Meat Loaf from Campbell's Kitchen. You can't beat meatloaf recipes that are as quick and easy as that! With a dish that features two family favorites (tacos and meatloaf), you really can't go wrong!

Serves: 8

Preparation Time: 10 min

Cooking Time: 1 hr 5 min

Ingredients
  • 2 pounds ground beef
  • 1 jar (16 ounces) Pace® Picante Sauce
  • 1 cup crushed tortilla chips
  • 1/2 cup shredded Cheddar cheese
Instructions
  1. Preheat oven to 350 degrees F.
  2. Thoroughly mix the beef, 2/3 cup picante sauce and tortilla chips in a large bowl. Place the beef mixture into a 3-quart shallow baking pan and shape into an 8 x 4-inch loaf.
  3. Bake for 1 hour or until the meat loaf is cooked through.
  4. Sprinkle the meat loaf with the cheese. Bake for 5 minutes or until the cheese is melted. Heat the remaining picante sauce in a 1-quart saucepan over medium heat to a boil. Serve the sauce with the meat loaf.
Notes

There are more great dinner ideas just like this on the Campbell's Kitchen recipe collection page.

 

 

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