Spanish Spinach & Potatoes | A Classic Recipe From Andalucía Spain

"These Spanish Spinach & Potatoes, known as Espinacas con Patatas a la Andaluza, are one of the most classic dishes that hail from Southern Spain. We´re talking melt-in-your-mouth potatoes cooked in a delicious sauce and then finished off with some spinach for an added kick of goodness. You can serve these potatoes as a tapas appetizer, or even as a side dish, next to some grilled fish and a crunchy baguette, to mop up all that delicious sauce."

Preparation Time10 min

Cooking Time35 min