Pickled Okra

"This Pickled Okra is slightly spicy from black pepper and red pepper flakes, with hints of garlic and dill. This is a delicious, quick, and easy recipe for all that garden okra. Enjoy this unique refrigerated pickled okra recipe prepared in less than 30 minutes. Completely cover the vegetables with the brine. These pickled okra are not shelf-stable, and they must be refrigerated. Store in the mason jars and they are best enjoyed in the refrigerator for up to two months."