One-pot Spanish Tomato Lentil Soup | Heart-healthy 40 Minute Recipe

"This one-pot Spanish tomato lentil soup, known as “sopa de lentejas con tomate y arroz,” is what honest home cooking is all about. It’s packed with flavors, made with pantry staples, and all done in about 40 minutes using one pot. Serve it next to a crunchy baguette and a bottle of Spanish wine for a delicious and healthy meal. To make this recipe, I used dried green lentils. You can use any lentils you like. Just make sure to check the package instructions. As you want to use quick-cooking lentils here that are done in about 20 minutes. As for the rice, I used short-grain, but any type of rice will work."

Preparation Time10 min

Cooking Time35 min