Christmas Rice Krispies With Candy Cane Crunch

"These Christmas Rice Krispies start with soft, gooey marshmallow cereal bars and get topped with a thick layer of peppermint almond bark and crunchy crushed candy canes. They are quick to make, extra festive, and perfect for cookie trays, school parties, and Christmas gifting. Some days, you need a Christmas dessert that feels special but doesn’t require heating up the oven or dirtying every bowl in the kitchen. These Christmas Rice Krispies take the nostalgic cereal bars we all grew up on and turn them into pretty peppermint squares that are right at home on a cookie tray, tucked into a neighbor’s gift, or carried into church for a Christmas party. "

Preparation Time10 min

Cooking Time5 min