The Most Flavorful Pinto Beans | Easy Recipe Using Canned Beans

"These Spanish-style pinto beans are possibly the most flavorful pinto beans ever. We’re talking a ton of flavors, basic pantry staples, and all done in about 30 minutes. Serve these pinto beans as a side dish or even as a main course, as they certainly have enough protein. Either way, it’s the kind of food that will fill you with goodness. To make this recipe, I used canned pinto beans. If you prefer, you can use dried pinto beans. Just soak them overnight in plenty of water, and then simmer the following day for 1 to 2 hours or until the beans are cooked through."

Preparation Time5 min

Cooking Time25 min