Slow Roasted Tomatoes
By: Jen Wooster from Peel with Zeal
Slow Roasted Tomatoes
"An easy slow-roasted tomato recipe that turns out-of-season tomatoes into little gems of sweetness. Roasted in the oven at low heat for several hours intensifies the flavor of the tomatoes. This easy hands-off recipe only takes 5 minutes of prep. The perfectly ripe tomato of summer is a fleeting moment. The rest of the year we are stuck with mealy, under-ripe tomatoes that lack the juicy sweetness of the summer tomato. You know I have a fix for you! I love my veggies but I am not eating bad-tasting vegetables. And neither should you!"
Serves6 people
Preparation Time5 min
Cooking Time6 hr
Cooking MethodOven