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Gluten-free Green Bean Casserole

By: Jen Wooster from Peel with Zeal
Gluten-free Green Bean Casserole

"This Gluten-Free Green Bean Casserole features tender green beans smothered in a rich mushroom cream sauce and then topped with crispy fried onions. This recipe is made without a roux or canned soup making. The perfect balance of easy and flavorful. This homemade Gluten-Free Green Bean Casserole is just like the classic stuff, but without the flour-making it a great option for a gluten-free holiday meal OR as a side dish for any regular weeknight dinner."

Serves9 people

Preparation Time20 min

Cooking Time20 min

Cooking MethodOven

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