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Garlic Roasted Cauliflower Steaks

By: Christina Hitchcock from it is a keeper!
Garlic Roasted Cauliflower Steaks

"My Garlic Roasted Cauliflower Steaks transform a humble vegetable into something truly irresistible. Each thick slice is seared and roasted to develop a crispy, charred exterior while maintaining a tender, almost buttery inside. Infused with smoky, nutty notes and kissed with garlic, these hearty steaks offer a satisfying bite that rivals traditional meat-based dishes. If you love cauliflower like I do, then try my air-fried buffalo cauliflower or my cheesy cauliflower. They are both winners. Discover a healthier way to enjoy your meals without compromising on flavor. These air-fried florets, prepared with minimal oil for maximum taste, are destined to be a popular addition to your dinner spread."

Serves4 servings

Preparation Time10 min

Cooking Time25 min

Ingredients

  • Cauliflower
  • Italian Seasoning
  • Salt and Pepper
  • Garlic
  • Olive Oil
  • Parmesan Cheese
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