menu

Cold Cajun Crab Dip

By: Jen Wooster from Peel with Zeal
Cold Cajun Crab Dip

"Alright, folks, gather 'round for a taste of southern hospitality with a Cajun Crab Dip recipe that'll knock your socks off. This creamy concoction of cream cheese, cold lump crab meat, and just the right amount of spice is the perfect show-stopping appetizer. So grab your crackers and get ready to indulge in a little taste of Louisiana charm. From blackened chicken sandwiches to my famous Cajun butter sauce, I can't stop sharing my love for anything Cajun spiced. And this spicy crab dip is no different. You are going to love this recipe."

Serves9 people

Preparation Time10 min

close

Main Menu

Categories