Brown Butter Mashed Potatoes

"Just when you thought potatoes couldn't get any better. My garlic browned butter mashed potatoes take a classic side dish and give it a serious flavor upgrade. Browning salted butter creates a rich, nutty flavor, while plenty of garlic and a splash of heavy cream make the potatoes extra creamy without covering up those toasted butter notes. For the record, this is still an easy mashed potato recipe-just with a few smart techniques that make it worth pulling out for Thanksgiving and Christmas. Plus, you can make the brown butter in advance and warm it back up when needed. "

Preparation Time15 min

Cooking Time25 min

Cooking MethodSkillet