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Apple Carrot Slaw

By: Christina Hitchcock from it is a keeper!
Apple Carrot Slaw

"Carrot Slaw gets a crisp, fruity twist in this fresh and easy Apple Carrot Slaw. It’s the perfect balance of sweet and tangy, made with crunchy apples, shredded carrots, and a bright homemade dressing. Whether you’re serving it at a summer cookout or packing it for lunch, this is one side dish you’ll come back to again and again. My family loves slaw with barbecue. Some of our favorites are my cold ramen noodle salad and my broccoli slaw recipe. Fresh, colorful, and packed with flavor, this slaw is a refreshing upgrade from the usual sides. This recipe is a great way to change up traditional coleslaw. Apples and carrots provide a naturally sweet and crisp texture to this great recipe. Made with pantry staples and fresh produce — no hard-to-find items here. Tastes even better after a few hours in the fridge."

Serves3 servings

Preparation Time10 min

Ingredients

  • Carrots
  • Cabbage
  • Apples
  • Honey
  • Apple cider vinegar
  • Salt
  • Pepper
  • Green onions
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