Cranberry Chutney

"This cranberry chutney blends fresh cranberries, crisp apples, brown sugar, and ginger for a bright, sweet-tart holiday condiment. It’s an easy, make-ahead side dish that complements turkey, ham, or cheese boards. Serve it chilled or warm for festive gatherings. Every Thanksgiving, I make this cranberry chutney as a beautiful alternative to the classic cranberry sauce. It’s sweet, a little tart, and full of cozy spice. The smell of simmering cranberries and apples with ginger instantly makes the house feel like the holidays. This holiday cranberry chutney is one of those dishes that turns a simple turkey dinner into something extra special, and the best part is that you can make it ahead of time, which means less stress on the big day."

Cooking Time40 min