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Mediterranean Kale And Roasted Chickpea Salad

By: Jen Wooster from Peel with Zeal
Mediterranean Kale And Roasted Chickpea Salad

"My kale chickpea salad is a delightful mix of massaged kale, roasted chickpeas, and a zesty lemon dressing. This salad is no regular rabbit food - it's packed with flavorful feta, crunchy veggies, and a whole lot of sass. Not quite a Greek kale salad, this is my version using inspiration from that region. I kept the lemon dressing light and sweet (thanks to sun-dried tomatoes) because we have salty elements from the olives and cheese. The additional vegetables are bright and have a variety of textures. But the star is crunchy chickpeas, they balance so well with the soft crumbling feta cheese. "

Serves4 People

Preparation Time10 min

Cooking Time25 min

Cooking MethodOven

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