Greek Rice Pilaf

"This Greek lemon rice recipe is bright, fluffy, and unapologetically herb-forward. My recipe uses loads of dill plus a little parsley. This recipe needs a fresh lemon, so you can get double the flavor. One bite and this will be your new favorite rice side dish recipe! Most lemon rice recipes rely on juice alone. This one doesn't. The juice simmers into the rice for depth, while the zest is stirred in at the end for a vibrant finish. And yes, we're using lots of dill. Because if you're going to call it Greek-inspired, it should taste like it. "

Preparation Time10 min

Cooking Time30 min

Cooking MethodSkillet