Asian Pork Congee

"This Pork Congee recipe is an Asian inspired creamy rice porridge made with jasmine rice and pork shoulder then served topped with green onion and chopped peanuts. Pieces of pork shoulder are fried in a pan then the rice, water, soy sauce and ginger is stirred in. The rice is the then simmered over low heat for about 1 hour or until rice has broken down and has a creamy consistency and a delicious savory porridge is formed. Serves about 4 people."