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Pan Seared Pork Chops With Beer

By: Christina Hitchcock from It is a keeper!
Pan Seared Pork Chops With Beer
Pan Seared Pork Chops With Beer

"If there was ever a recipe to make the man in your life ecstatic it is my Pan Seared Pork Chops with Beer. It is great for Father’s Day, his birthday or the classic I was wrong, makeup meal. It combines his favorite things in one skillet. It is not really fair to describe this as a man favorite meal because I love it myself. But to say I don’t get brownie points from my husband when I make this dish for dinner would be an untruth. The tangy gravy and the ease of how this recipe comes together so quickly will make this a family favorite. Honestly, this recipe couldn’t be simpler. I got it started, then turned the stove off and went to soccer practice. When I got home, I simply picked up where I left off. So easy. Try serving it with Easy Parmesan Orzo and steamed broccoli and it was a huge hit. Even the leftovers were super tasty! It’s now be a permanent staple on my weeknight dinner rotation!"

Serves5 people

Preparation Time5 min

Cooking Time21 min

Ingredients

  • boneless pork chops
  • House seasoning blend
  • olive oil
  • onion
  • garlic
  • flour
  • beer
  • brown sugar
  • ketchup
  • dried thyme