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Pretzel Pie Crust (3 Ingredients!)

By: Barbara Curry from Easy Southern Desserts
Pretzel Pie Crust 3 Ingredients

"Tired of graham cracker crusts? This buttery pretzel pie crust brings a salty crunch to your favorite no-bake desserts, no oven required, and it only takes 5 minutes to make. Let’s be real, sometimes graham cracker crust just doesn’t cut it. It’s sweet, it’s safe, it’s… fine. But if you’re like me and always looking for a reason to bring a little salty into your sweet, this pretzel pie crust is going to be your new best friend. It’s buttery, crisp, just salty enough to keep you coming back for another bite, and, bonus, you don’t even have to turn on the oven. I use it for all kinds of no-bake pies, especially in the summer when the idea of baking makes me want to stick my head in the freezer. "

Serves8 servings

Preparation Time5 min

Chilling Time30 min

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