Gluten-free Sweet Potato Pie

"This gluten-free sweet potato pie recipe turned out better than I could have ever imagined. My take on the classic Southern dessert has a light and fluffy filling with just the right amount of warm spices and sweet brown sugar andI included an optional marshmallow meringue if you really want to wow your guests. I grew up eating pumpkin pie at Thanksgiving. And don't get me wrong, I adore the classics. Apple cobbler, pecan pie... yep love 'em. But this sweet potato pie has me swooning! And after doing a few recent recipe tests- my taste testers agreed. Sweet potato pie is truly superior. Well, at least this version."

Preparation Time20 min

Chilling Time6 hr

Cooking Time1 hr 30 min

Cooking MethodOven