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Pastitsio

By: Riz Asad from Chocolates & Chai
Pastitsio

"Pastitsio is a layered pasta bake from Greece. This wonderful comfort food recipe is perfect for family dinners. Ready in 2 hours (but most of that is hands-off baking time). Greece’s beloved layered pasta casserole, often nicknamed “Greek lasagna” by those unfamiliar with it is made from a foundation of thick tubular pasta under a deeply flavored meat sauce and topped with luxurious béchamel sauce. The result is a hearty, satisfying meal that’s both elegant enough for entertaining and comforting enough for a cozy family dinner."

Cooking MethodOven

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