Clam Linguine Pasta

"This Clam Linguine Pasta is a simple yet impressive seafood dinner that is filled with fresh, bright flavors. Tender linguine is tossed with juicy clams and a light, savory sauce made with garlic, white wine, butter, and herbs. It is elegant enough for date night or for when you are entertaining, but simple enough to make for a weeknight dinner. Serve it with crusty bread for soaking up every last bit of the flavorful clam sauce."

Preparation Time10 min

Cooking Time25 min