Italian Meatloaf

"This tasty Italian Meatloaf combines ground beef and pork with onions, garlic, Italian seasoning, Panko breadcrumbs, and fresh basil, all smothered in marinara and melted mozzarella. It is such a nice change from the traditional meatloaf recipe. Please use ground beef with some fat. Fat gives the beef flavor. Ground pork: You can substitute Italian sausage. Italian seasoning: Italian Seasoning or fresh herbs like thyme, rosemary, basil, and parsley Breadcrumbs: Use Panko, regular, or homemade breadcrumbs. Marinara: Use your favorite brand or make it homemade, as in this baked meatball recipe. "