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Grilled Lamb Shoulder Chop With Feta Gremolata

By: Jen Wooster from Peel with Zeal
Grilled Lamb Shoulder Chop With Feta Gremolata

"My Greek grilled lamb shoulder chops are juicy, tender, and packed with bold flavors in every bite. Marinated in a blend of garlic, red wine vinegar, and spices, they're grilled to perfection and then sprinkled with feta gremolata for a fresh, herby finish. This effortless recipe delivers a mouthwatering dish to your dinner table in just 20 minutes! Although shoulder lamb chops are less expensive than other lamb cuts, they taste just as delicious if you know how to cook them right. And with the right sides, you'll feel like you're enjoying a first-class meal. I love to pair this grilled lamb recipe with my lentil tabouleh salad or saffron rice and grilled zucchini for a truly satisfying feast."

Serves4 people

Preparation Time10 min

Cooking Time10 min

Cooking MethodGrilling

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