Gluten-free Shepherds Pie
"The most delicious gluten-free shepherd's pie recipe is a comfort food classic! It's a flavorful, savory filling made with ground lamb and veggies topped with the creamiest parmesan mashed potatoes. My readers have been asking for more cozy winter recipes. We have recently added a brand new gluten-free sausage gravy recipe and cozy GF-loaded potato soup. Naturally, shepherd's pie was up next on the classic comfort food list. While great for a cozy dinner at home, it is also a great alternative to homemade corned beef on St. Patrick's Day! This GF shepherd's pie is perfect for any night of the week when you're craving something hearty, filling, and comforting. It's made with either ground lamb or beef and the perfect combination of mixed veggies smothered in a rich gravy and topped with creamy mashed potatoes. It's so simple yet so delicious and loaded with filling ingredients!"
Serves6 people
Preparation Time25 min
Cooking Time25 min
Cooking MethodOven
Cooking Vessel Size9x13 casserole dish