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Shrimp Spring Roll Bowl

By: Jen Wooster from Peel with Zeal
Shrimp Spring Roll Bowl

"This spring roll bowl is everything you love about fresh spring rolls-minus the rolling! Tender poached shrimp, crisp veggies, rice noodles, and a creamy peanut dressing come together in one easy, flavor-packed bowl. Like homemade spring rolls, this recipe is endlessly customizable. Making it ideal for a refreshing lunch or a busy weeknight dinner. You can always make it with what you have on hand. From leftover salt and pepper shrimp to switching things up using leftover sauces and dressings like swapping the peanut dressing for my ginger sesame or spicy cashew dressing. So many options!"

Serves4 people

Preparation Time10 min

Cooking Time10 min

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