Pan Fried Salmon Patties

"These Pan-Fried Salmon Patties are a quick, easy, and economical way to enjoy a healthy and flavorful meal. Made with canned salmon, these patties are packed with fresh cilantro, ginger, garlic, and crunchy water chestnuts. They're pan-fried to golden perfection and served with a creamy Ginger Lime Sauce that adds a burst of zesty flavor. Perfect as a main course, appetizer, or mini burger, this recipe is also Weight Watchers friendly!This easy salmon patties recipe with canned salmon is popular in the winter, but great any time of the year. You can also bake them in the oven or make them in the air fryer. Even if you're not a fan of canned salmon, you'll love these salmon patties!"

Cooking MethodSkillet