Got Canned Sardines? Make These Sardine Meatballs In Tomato Sauce

"These Sardine Meatballs in Tomato Sauce, known as Albóndigas de Sardina en Salsa de Tomate, are what simple and delicious food is all about. We’re talking a ton of great flavors, easy to make, and all done in 30 minutes. Serve them next to some roasted potatoes and a garden salad for a complete meal. To make this recipe, I used Spanish canned sardines in olive oil. You can use whatever type of canned sardines you like. But I tell you, by using the Spanish kind, it gives the sardine meatballs a beautiful lift of flavors."

Preparation Time15 min

Cooking Time20 min