Ground Pork Egg Foo Young

"Ground Pork Egg Foo Young is a quick, comforting Chinese‑American classic that's ready in just 30 minutes. Ground pork is seasoned and cooked, then folded into fluffy beaten eggs to create a golden, crisp‑edged omelette. A warm, glossy brown sauce which is rich, savory, and just a little silky gets poured over the top, soaking into the omelette . A sprinkle of sesame seeds adds a nutty finish and a bit of visual flair. Serving two this dish is great for breakfast, brunch, or dinner."

Cooking MethodSkillet

Cooking Vessel Sizewok