Iced Coffee Latte

"Cool, creamy, and incredibly refreshing, this Iced Coffee Latte recipe from Swirls of Flavor is the perfect pick-me-up for warm weather or any time you need a little energy boost. Made with just four simple ingredients—cold brew coffee, milk, simple syrup, and ice—this easy-to-make drink delivers the rich, bold flavor of coffee with a smooth, balanced finish. The beauty of this recipe lies in its simplicity and versatility. Whether you're an experienced home barista or a complete beginner, you can whip up this latte in minutes and customize it to suit your taste preferences. The process begins with cold brew coffee, which provides a smooth, less acidic base compared to traditional brewed coffee. A splash of simple syrup is stirred in to add just the right touch of sweetness, though you can easily adjust the amount to suit your liking. Then, a generous pour of milk is added—dairy or non-dairy options like oat, almond, or coconut milk all work beautifully. Ice cubes bring the chill and complete the classic iced latte experience. For an extra flavor boost and to keep the drink from watering down, you can even freeze extra coffee into ice cubes ahead of time. This recipe is endlessly adaptable. Prefer your latte stronger? Add more coffee. Love it creamy? Use extra milk or even half-and-half. Want to experiment with flavors? A splash of vanilla, caramel, or hazelnut syrup can turn this into your favorite coffeehouse-inspired drink right at home. With its smooth texture, customizable sweetness, and cool temperature, this iced coffee latte is a must-try for any coffee lover looking for an easy and delicious homemade treat. It’s the perfect way to stay cool and caffeinated all summer long. "