Gluten Free Peanut Butter Brownies

"These gluten-free peanut butter brownies have the perfect balance between rich chocolate and creamy peanut butter. Gooey, fudgy, and downright irresistible, they’re the perfect sweet treat after a long day! Instead of a thick peanut butter layer, you get irresistible pockets of melty peanut butter swirled throughout. A full layer of peanut butter can feel too dense. I also skipped the powdered sugar—it made things overly sweet, and honestly, you won’t miss it. I promise you’ll keep coming back to these gluten-free peanut butter swirl brownies!"

Preparation Time10 min

Cooking Time35 min

Cooking MethodOven

Cooking Vessel Size8x8 baking pan