Gluten Free Peach Cobbler Recipe

"This gluten-free peach cobbler recipe is my favorite gluten-free peach dessert. It uses a mix of peaches and brown sugar and a biscuit-like topping that puffs up and gets all golden brown and delicious. Peach cobbler lives or dies by texture. Too juicy and it turns soupy. Too dry and the topping feels heavy. This version works because the filling and topping are designed to bake at the same pace. The peaches go into the oven cold. Since the topping needs time to fully cook, pre-cooking the peaches causes it to break down and disappear into mush before the cobbler is done. "

Preparation Time20 min

Cooking Time50 min

Cooking MethodOven