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Easy Vanilla Buttercream Frosting (10-minute Recipe For Cakes And Cupcakes)

By: Barbara Curry from Butter and Baggage
Easy Vanilla Buttercream Frosting 10-minute Recipe For Cakes And Cupcakes

"This easy Vanilla Buttercream Frosting is smooth, creamy, and ready in 10 minutes. Made with real butter, powdered sugar, and a little cream, it’s the kind of frosting that makes any dessert so much better. There’s something magical about watching butter and sugar turn into frosting. It’s like your back in chemistry class again, five simple ingredients, one mixer, and somehow you’ve made something that makes any cake, cupcake, or cookie even better. This frosting is that recipe. It’s creamy, fluffy, and just the right amount of sweet. It takes 10 minutes, no fancy steps, and all you need is a mixer. Once you’ve made this recipe, you’ll never reach for store-bought frosting again. You’ll just reach for one of my homemade frostings for your cakes and cupcakes."

Serves15 Servings

Preparation Time10 min

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