Blueberry Crumble Cheesecake
By: Erin Gierhart from State of Dinner
Blueberry Crumble Cheesecake
"This Blueberry Crumble Cheesecake has a dense, creamy filling with fresh blueberries running through it to lighten things up, finished with a crisp crumble topping for contrast. This recipe is built on my New York cheesecake, which is the foundation for most of the flavored cheesecakes on this site. The texture is what makes it work: dense but still creamy, not so dense that it's heavy. I already used this base for my apple cheesecake, and blueberry was the next flavor I wanted to try. "
Serves12 people
Preparation Time20 min
Chilling Time5 hr
Cooking Time1 hr 30 min
Cooking MethodOven