Banana Bread Cupcakes With Peanut Butter Frosting
"Banana Bread Cupcakes with Peanut Butter Frosting-Banana bread in bite size form! Soft banana cupcakes topped with a dreamy peanut butter buttercream frosting. Ingredients Needed Flour + Baking soda +Ground cinnamon + Salt Brown sugar Eggs Butter Bananas Powdered sugar Creamy peanut butter Powdered sugar Milk Recipe Notes Don't want to frost them? Skip it! They taste delicious without it. You can also use your favorite (store brand or homemade) vanilla or cream cheese frosting as a substitute. No over mixing your batter! It can give you dense cupcakes. Simply mix your batter until no dry spots are remaining. "
Yields15 cupcakes
Preparation Time40 min
Cooking Time15 min
Cooking MethodOven
Cooking Vessel Size12 count muffin pan