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Red Velvet Cheesecake Cookies

By: Vicky Pietz from Wholesome Farmhouse Recipes
Red Velvet Cheesecake Cookies

"We first enjoyed these red velvet cheesecake cookies during the Holidays. A baker friend of ours brought them for our cookie exchange. We loved them so much, we had to make more. If you love soft red velvet cookies and rich cheesecake filling, these Red Velvet Cheesecake Cookies are about to become a family favorite. They’re thick, bakery-style cookies with a creamy surprise tucked inside every bite. Perfect for holidays, Valentine’s Day, cookie exchanges, or just a cozy farmhouse baking day. These cookies look impressive but are surprisingly simple to make. The tangy cream cheese buttercream paired with the soft cocoa-red velvet cookie creates the perfect balance of flavor and texture."

Makes16 cookies

Preparation Time45 min

Cooking Time16 min

Cooking MethodOven

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