Gluten-free Lemon Cookies
"These gluten-free lemon cookies are a meltaway-style cookie that is deliciously sweet, and with just the perfect lemony tartness to balance out the flavors. Easy to whip up, this is my favorite eggless cookie recipe! These gluten-free lemon cookies are melt-in-your-mouth delicious with anairy texture and a bright burst of lemon flavor in every bite. Easy enough for a weeknight treat but special enough for a holiday dessert platter, they’re topped with a simple lemon frosting that doubles down on citrusy sunshine. If you have never had a meltaway, I would say it is similar to lemon shortbread but softer and less crumbly. You chill the dough and then slice off the cookies."
Serves16 people
Preparation Time10 min
Chilling Time2 hr
Cooking Time10 min
Cooking MethodOven