Gingersnap Cookies

"These Gingersnap Cookies are everything you want in a ginger-molasses cookie: crisp edges, chewy centers, and plenty of warm spice from ground ginger and cinnamon. The cookie dough comes together quickly with simple ingredients like butter, brown sugar, and molasses, and bakes in just minutes. They’re the perfect cookie recipe to keep on repeat all season, and store great in an airtight container if you somehow have leftovers. Why I Love This Recipe I adore ginger One of my favorite cookies Can be made year-round Always comes out perfect looking Freezes great"