Honey Mustard Chicken Drumsticks

"This simple yet satisfying recipe features bone-in, skin-on chicken drumsticks seasoned with salt and pepper, then brushed with a honey-Dijon glaze and baked in the oven. With crispy skin, juicy meat, and a tangy glaze made from raw honey and Dijon mustard, this dish brings bold flavor with minimal fuss. Serves about 3 and ready in less than an hour. Whether you're cooking for family or just craving comfort food, this dish brings golden-baked goodness to the table."

Cooking MethodOven