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Chicken Cheesesteak

By: Beth Pierce from Small Town Woman
Chicken Cheesesteak

"This Chicken Cheesesteak combines tender pieces of seasoned chicken with sauteed bell pepper and onions in melted cheese. For the ultimate meal, serve on buttery toasted sub rolls. These are fantastic! They are quick, easy, and so darn delicious. Serve with chips or fries for a quick and easy lunch or light supper. For extra deliciousness, butter the buns or spread them with mayonnaise and toast them in a skillet or on a griddle. Add a spicy kick with minced jalapeno, red pepper flakes, or a little hot sauce."

Yields6 Servings

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