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Pineapple Casserole

By: Tara Noland from Noshing With The Nolands
Pineapple Casserole

"This Pineapple Casserole is the perfect side dish to serve along with ham on Easter or any other family gathering. It feels special, it uses only easy-to-find ingredients, and the result is amazing. This recipe includes a sweet and sour pineapple filling, loaded with cheese and a crispy, buttery cracker topping. Once you give it a bite, you’ll dig in for more. Southern pineapple casserole is a sweet-and-savoury baked side dish made with canned pineapple, sugar, flour, and cheddar cheese, finished with a buttery cracker topping. As it bakes, the filling turns warm, creamy, and a little tangy, while the topping gets crisp and golden. The mix of sweet pineapple, salty cheese, and crunchy crackers might sound a bit unusual at first, but once you try it, it just works."

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