Easy Chicken Pot Pie Casserole
"I love this easy Chicken Pot Pie Casserole. It delivers all the creamy, hearty goodness of a classic pot pie but in a fuss-free format. There’s nothing quite like a warm, creamy chicken pot pie to bring comfort to your dinner table. But let’s be honest, making a traditional pot pie from scratch can be time-consuming. Thanks to pre-cooked chicken and biscuit mix, you can have a satisfying meal on the table in no time. My Easy Chicken Pot Pie Casserole is the ultimate comfort food made simple. With tender chicken, creamy sauce, and golden biscuits on top, it’s a hearty meal that comes together quickly, making it perfect for busy weeknights or cozy family dinners. Made with just a few ingredients and minimal prep time. Customize with different vegetables or herbs to suit your taste. No need for a pie crust. A dish that both kids and adults will love. It is a great way to use up leftover chicken. Prepare the filling in advance and add biscuits when ready to bake. "
Serves12 servings
Preparation Time10 min
Cooking Time25 min
Ingredients
- Butter
- Carrots
- Celery stalks
- Onion
- Cloves garlic
- Italian seasoning or poultry seasoning
- Salt and pepper
- Chicken
- Chicken broth
- Cream of chicken soup