Red Velvet Pound Cake

"If you’re looking for an easy Red Velvet Pound Cake, this decadent dessert with a smooth cream cheese filling is a must-try. Topped with a light vanilla glaze and baked until soft and moist, it’s the perfect cake for holidays, birthdays, or any time you want a special treat! This red velvet cake pound cake solves that problem by delivering bakery-style results with simple ingredients and straightforward steps. There are no layers to stack and no complicated steps are involved in this recipe. Just a rich and delicious cake with a creamy cheesecake filling that bakes in one pan. It’s the kind of recipe that you can whip up on a Sunday afternoon without a mile-long instruction list and a sink full of dishes…which is a win-win in my book!"