Salisbury Steak

"Salisbury Steak-Classic comfort food! Ground turkey (or beef) patties cooked in your skillet and drenched with a flavorful gravy. There is just something about Salisbury steak. Is it the thick patty? Is it the flavorful gravy? Is it because the best way to serve them is on a fluffy plate of mashed potatoes? In my opinion, it's all of those things! It's classic American comfort food. YUM. Ingredients Needed Ground turkey Bread crumbs Ketchup Dijon mustard Garlic/Onion/Salt & Pepper Worcestershire sauce Egg white Brown gravy mix"

Preparation Time20 min

Cooking Time30 min

Cooking MethodSkillet

Cooking Vessel SizeSkillet