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Beef Bulgogi

By: Beth Pierce from Small Town Woman
Beef Bulgogi

"Beef Bulgogi is a Korean dish with thinly sliced steak marinated to perfection and grilled over high heat, producing delectable, crispy edges on tender slices of beef. This is one of our favorite dishes. It has incredible flavor with each little thin slice of beef steak marinated and cooked up crispy and tender with sweet, savory, and smoky hints. Serve over steamed rice with green onions. Serve in lettuce wraps with Korean sticky rice and kimchi (spicy pickled cabbage). Try serving with pickled cucumbers and carrots, and soft-boiled or fried eggs with a runny yolk."

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