Creamy Mediterranean Chickpea Salad | Healthy 10 Minute Recipe

"This creamy Mediterranean chickpea salad is what healthy and delicious food is all about. It’s filled with flavors, made with simple everyday ingredients, and done in just 10 minutes with absolutely no cooking. Serve it as a side, or even as a main course, as it certainly has enough protein. Either way, it promises to fill you with so much goodness. To make this recipe, I used jarred Spanish chickpeas. Which are the same thing as the canned ones. If you prefer to use dried chickpeas. Just soak them overnight in plenty of water, and then simmer them the following day for 1 to 2 hours or until just tender."

Preparation Time10 min