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Sausage Cream Cheese Filled Mushrooms

By: Christina Hitchcock from it is a keeper!
Sausage Cream Cheese Filled Mushrooms

"These Sausage Cream Cheese Filled Mushrooms are an easy appetizer that will impress your party guests. Make them by stuffing mushroom caps with spicy and sweet Italian sausage, savory seasonings, and a creamy filling. If you want more stuffed mushroom ideas, try my spinach stuffed mushrooms or my seafood stuffed mushrooms. Perfect for your next party. Stuffed mushrooms are the perfect appetizer for any occasion. Stuffed with a creamy filling, this easy recipe is full of flavor in every bite. Here are a few reasons why you’ll love this recipe for mushrooms stuffed with cheese: All of the ingredients in these soft cheese stuffed mushrooms can be found in your kitchen or local grocery store. These sausage-stuffed portobello mushrooms are full of flavor and make a great appetizer or side dish. Cream cheese sausage stuffed mushrooms let you enjoy this restaurant-quality appetizer at home. All of your guests will enjoy these stuffed mushrooms with cream cheese and sausage."

Serves6 servings

Preparation Time10 min

Cooking Time38 min

Ingredients

  • Button Mushrooms
  • Olive Oil
  • Garlic
  • Italian Sausage
  • Cream Cheese
  • Grated Parmesan Cheese
  • Fresh Parsley
  • All-Purpose Seasoning
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