Pepper Jelly Cream Cheese Dip

"If you’re looking for the easiest party appetizer ever, this Pepper Jelly Cream Cheese Dip is always the first thing to disappear from the snack table. It’s creamy, sweet, tangy, and has just the right amount of spice depending on the pepper jelly you use. Best of all? It takes 2 minutes to make and requires no cooking at all. This is truly the perfect last-minute party recipe for holidays, game day, potlucks, family gatherings, or anytime you need something delicious fast. Whether you use red pepper jelly, green pepper jelly for Christmas, jalapeño jelly for heat, or a fruity pepper jelly blend, this classic cream cheese dip is a guaranteed crowd-pleaser. The first time I ever made this recipe was when one of my coworkers gave me a jar of his homemade pepper jelly and told me to pour it over softened cream cheese, and after I served it to my family, they were completely hooked. I especially love using the Sweet Jalapeño Chili Jam from Aldi because it has the perfect balance of sweetness and heat, and it makes this dip absolutely irresistible. What to Serve With It Aldi 6 Cracker assortment Ritz crackers Club crackers Triscuits Wheat Thins Pita chips Pretzels Crostini or baguette slices Tortilla chips "

Preparation Time5 min

Cooking MethodNo Bake