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Kalamata Olive Tapenade

By: Jen Wooster from Peel with Zeal
Kalamata Olive Tapenade

"Upgrade your dip game with this Kalamata Olive Tapenade recipe. This classic olive spread gets a unique twist with a zest of orange and balsamic vinegar. This is the perfect 5-minute party appetizer recipe. And one of my part of my list of favorite sauces and spreads. My kalamata tapenade uses pantry staples, truly only a handful of ingredients, and does double duty as a dip or a sauce. And while you can use a mix of other types of olives I love the simplicity of a one-jar dip. Perfect for last-minute gatherings. And you can use it to make my olive hummus!"

Serves4 people

Preparation Time5 min

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