Elote Dip

"Elote dip is the recipe that's going to take your Cinco de Mayo party or Taco Tuesday to a whole new level! This hearty Tex-Mex dip is made from charred corn, cream cheese, mayo, plenty of cheese, and the zestiest flavors, like garlic, paprika, chili powder, and fresh lime zest. This Mexican street corn dip is a take on the classic Mexican elote recipe. Served with tortilla chips, you and your guests will be scooping up mouthfuls of this dip, and I promise, you won't want to stop! It's creamy, chunky, and full of flavor, plus, it only takes about 15 minutes of prep time."

Preparation Time10 min

Cooking Time30 min

Cooking MethodOven