Cheddar Bay Sausage Balls

"Cheddar bay sausage balls have a way of vanishing the second they hit the table. With cheesy biscuit mix, savory ground pork sausage, and just a few simple ingredients, they’re the kind of easy appetizer that makes everyone reach for “just one more.” Why We Love Cheddar Bay Sausage Balls Fast Prep – With only four ingredients, these cheddar bay sausage balls come together in minutes. Using an electric mixer and cookie scoop makes portioning even faster. Perfect for a Group – Great for tailgating, game night, or a potluck spread. Make cheesy sausage balls alongside pigs in a blanket or slow cooker lil’ smokies. This recipe makes plenty, is easy on the budget, and doubles easily. Anytime Appetizer – The first time I had sausage balls was at breakfast with a cinnamon roll casserole while we were setting up a multi-family garage sale. Now I bring them to any party, breakfast, lunch, or dinner! Supports Small US Farmers – Every time you purchase pork in any grocery store, your purchase helps support small US farmers! And sometimes, these little bites win over unexpected fans. When my daughter brought cheddar bay sausage balls to “board game fun week,” her teacher joked that snacks were always welcome. Most kids had cookies or other baked goods, but we brought these Red Lobster biscuit mix sausage balls because they’re so quick to make. He was happy to see them, and my daughter lit up when she found out they’re one of his favorite appetizers."

Preparation Time15 min

Cooking Time15 min

Cooking MethodOven